Skirt steak grilled with onions and bell peppers.
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Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Red pork soup gathered with hominy (no rice and beans)
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Chicken breast sautéed in a chipotle sauce.
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Three grilled pork chops, served with guacamole
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