Main Courses
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Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Skirt steak with baby shrimp sauce. Topped with melted monterey jack cheese.
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With a slice of tomato, lettuce, onions and french fries. (No rice, beans, salad or tortillas)
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Chicken breast cooked with mushrooms, bell pepper, onions, and a spicy sauce.
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Large flour tortilla stuffed with scallops, crab meat, and shrimp, cooked with bell pepper, mushrooms, onions and our …
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Chicken, shredded beef, ground beef or beans smothered in green chili.
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Prawns sautéed with mushrooms, smothered in a cream sauce, with carrots and celery.
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Large flour tortilla stuffed with scallops, crab meat, and shrimp, cooked with bell pepper, mushrooms, onions and our …
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A delicious bowl of fresh baby octopus, scallops, and prawn soup with pico de gallo, avocado and crackers
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Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado …
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Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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Chunks of pork cooked in a tomatillo sauce
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Chunks of pork cooked in a tomatillo sauce with green peppers, onions and your choice of tamal, chimichanga, …
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Nachos, quesadilla & chicken taquitos, served with guacamole, sour cream, green onion, lettuce & tomatoes -
Two flour tortillas stuffed with melted cheese, and strips of grilled chicken, topped with guacamole.
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Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
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Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
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Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell …
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Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served …
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Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side …
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Juicy grilled carne asada on top of fresh romaine mix lettuce, tomatoes and black beans, topped with fresh …
Drinks
Pricing by the shot
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Good enough to stand up on its own, the Peligroso Añejo is aged for over a year in … -
Winning Best of Class in 2014 at The Spirits of Mexico Competition, Milago Añejo is a 100% blue … -
Chinaco Reposado has been aged for eleven months in white oak barrels that come from England and France–and … -
For those evenings that call for slow and contemplative sipping, El Mayor Añejo can’t be beat. This sophisticated … -
Amate Silver is made from 100% blue agave and bottled immediately after distillation. This gives it a crisp, …