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Sat, Feb – 28 – 2026

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Prawn Fajitas
, Fajitas, Main Courses

Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
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Rated 5.00 out of 5

Pork Shanks en Mole
, Main Courses, Pork

Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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Pollo Asado
, Chicken, Main Courses

Marinated chicken breast cooked over charcoal. Served with guacamole.
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Combination for Two
, Dinner for Two, Main Courses

Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
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Carnitas de Puerco
, Main Courses, Pork

Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
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Rated 5.00 out of 5

Carne Asada
, Beef, Main Courses

Delicious skirt steak cooked over charcoal. Served with guacamole.
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Camarones Al Mojo de Ajo
, Main Courses, Seafood

Shrimp and mushrooms, sauteed in butter, garlic, and spices.
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Rated 5.00 out of 5

Burrito Jalisco
, Burritos, Main Courses

Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.

New

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Lamb Shank en Mole
, Main Courses, New

Tender lamb shank with mole sauce, served with rice and beans.
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Steak Pancho Villa
, Beef, Main Courses, New

Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Fiesta Pork
, Main Courses, New, Pork

Strips of seasoned pork, served with onions, bell peppers, home style potatoes, guacamole, rice and refried beans.
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Chicken Legs en Mole
, Chicken, Main Courses, New

Sweet mole sauce smothered over chicken legs, served with rice and beans
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Fish Salad
, New, Salads

Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side of avocado slices and the dressing of your choice.
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Grilled Chicken Salad
, New, Salads

Grilled seasoned chicken breast, on top of fresh romaine mix lettuce, carrots, tomatoes, and mushrooms, served with the dressing of your choice.
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Seafood Salad
, New, Salads

Delicious combination of broiled baby shrimp, and jumbo shrimp, served on top of fresh romain mix lettuce, carrots, tomatoes and mushrooms, served with the dressing of your choice.
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Ensalada Ranchera
, New, Salads

Juicy grilled carne asada on top of fresh romaine mix lettuce, tomatoes and black beans, topped with fresh cheese and the dressing of your choice.

Tequilas

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Rated 5.00 out of 5

Pueblo Viejo Reposado
, Tequila

With its straw color and golden hues, Pueblo Viejo Reposado delivers something truly different. Savor the entire tequila experience with this caramel and citric blossom aroma that delivers pepper, butter, and cinnamon flavors.

$8.00
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Casa Noble Añejo
, Tequila

Casa Noble Anejo is produced in limited quantities and aged in French white oak casks. This tequila takes more than fourteen years to produce, proving that it takes time to achieve perfection–but it’s well worth it.

$9.00
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Oro Azul Añejo
, Tequila

$8.00
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Roca Patrón Añejo
, Tequila

After a small batch distilling process and 14 months of aging with hints of wood, nut, raisins, and grapefruit, each sip of the Roca Patrón Añejo fascinates and satisfies. The velvety smooth finish makes it easy to enjoy the tastes of citrus, light ginger, and black pepper.

$11.00
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Cabo Wabo Reposado
, Tequila

Cabo Wabo Reposado is aged in American oak barrels for four to six months. The agave flavor is nicely tempered with peppery and citrus notes.

$8.50
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Mexican Moonshine Añejo
, Tequila

When your nostrils take in the smoky and woody notes of Mexican Moonshine Añejo, you know you’re in for a treat. The silky entry sets up a delightful blend of agave, tobacco, and a hint of vanilla. This is the ideal sipping Añejo.

$9.00
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Tequila Ocho Reposado
, Tequila

Living up to the “ocho” in Tequila Ocho, the Tequila Ocho Reposado rests for 8 weeks and 8 days in ex-American Whiskey barrels. This results in a complex and beautiful tequila that is best when sipped.

$7.00
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Casamigos Blanco
, Tequila

After an extra-slow fermentation with a proprietary yeast, Casamigos Blanco rests for two months, giving it a sweet, clean citrus and agave flavor.

$6.00

Authentic Mexican Cuisine & Tequila

Menu

Lamb Shank en Mole
Tender lamb shank with mole sauce, served with rice and beans.
Tacos Al Carbón
Three flat meat tacos cooked with pico de gallo. Served with rice, beans, pico de gallo and guacamole.

7 Leguas Reposado
$6.00
Tequila 7 Leguas Reposado has been aged in special white oak barrels for eight months, giving it a …
Herradura Reposado
$7.00
Instead of the minimum 2 months of aging that reposado requires, Herradura Reposado is aged for 11 months. …

Jalapeño Margarita
$7.00 – $13.00

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Arturo

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Casa Tequila's

Gallery

Mariachi

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Photography

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Margarita

Margarita

Happy Customers

Happy Customers

Mariachi

Mariachi

3GE at the Bar

3GE at the Bar

Patron Tequila

Patron Tequila