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Fri, Oct – 23 – 2026

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Prawn Fajitas
, Fajitas, Main Courses

Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
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Rated 5.00 out of 5

Pork Shanks en Mole
, Main Courses, Pork

Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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Pollo Asado
, Chicken, Main Courses

Marinated chicken breast cooked over charcoal. Served with guacamole.
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Combination for Two
, Dinner for Two, Main Courses

Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
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Carnitas de Puerco
, Main Courses, Pork

Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
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Rated 5.00 out of 5

Carne Asada
, Beef, Main Courses

Delicious skirt steak cooked over charcoal. Served with guacamole.
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Camarones Al Mojo de Ajo
, Main Courses, Seafood

Shrimp and mushrooms, sauteed in butter, garlic, and spices.
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Rated 5.00 out of 5

Burrito Jalisco
, Burritos, Main Courses

Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.

New

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Lamb Shank en Mole
, Main Courses, New

Tender lamb shank with mole sauce, served with rice and beans.
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Steak Pancho Villa
, Beef, Main Courses, New

Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Fiesta Pork
, Main Courses, New, Pork

Strips of seasoned pork, served with onions, bell peppers, home style potatoes, guacamole, rice and refried beans.
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Chicken Legs en Mole
, Chicken, Main Courses, New

Sweet mole sauce smothered over chicken legs, served with rice and beans
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Fish Salad
, New, Salads

Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side of avocado slices and the dressing of your choice.
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Grilled Chicken Salad
, New, Salads

Grilled seasoned chicken breast, on top of fresh romaine mix lettuce, carrots, tomatoes, and mushrooms, served with the dressing of your choice.
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Seafood Salad
, New, Salads

Delicious combination of broiled baby shrimp, and jumbo shrimp, served on top of fresh romain mix lettuce, carrots, tomatoes and mushrooms, served with the dressing of your choice.
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Ensalada Ranchera
, New, Salads

Juicy grilled carne asada on top of fresh romaine mix lettuce, tomatoes and black beans, topped with fresh cheese and the dressing of your choice.

Tequilas

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Chinaco Blanco
, Tequila

Chinaco Blanco is bottled within five days of distillation, giving it a fruity, crisp, and clean taste that’s sure to delight your taste buds. A bouquet of quince, dill, lime, pear, and aloe will leave you wanting more.

$8.00
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El Mayor Blanco
, Tequila

If a distillery is only as good as its blanco, then the El Mayor distillery is one of the best. The award winning 100% pure Blue Agave unaged tequila from El Mayor is crisp with a light body, a hint of pepper, and a list of awards.

$7.50
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Casamigos Añejo
, Tequila

Casamigos Añejo has been aged for fourteen months. Balancing sweetness and spice, this añejo is a refined and complex tequila to remember!

$8.00
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Cruz Añejo
, Tequila

The Cruze Tequila Añejo is the result of 16 months of aging in unused American oak barrels, which gives it a bronze tone and sweet yet earthy bouquet. The finish gently lingers, allowing you to fully enjoy the agave flavors.

$9.00
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Tequila Ocho Reposado
, Tequila

Living up to the “ocho” in Tequila Ocho, the Tequila Ocho Reposado rests for 8 weeks and 8 days in ex-American Whiskey barrels. This results in a complex and beautiful tequila that is best when sipped.

$7.00
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El Casa Dragones
, Tequila

$9.00
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Sauza Blue Silver
, Tequila

The Sauza Signature Blue Silver is based on the mature agave flavor first, which is highlighted by herbal and spice notes. You’ll enjoy the warm, balanced body and a crisp, short finish.

$6.00
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Sauza Conmemorativo Añejo
, Tequila

For those who prefer a bolder tequila taste for more robust margarita and cocktail recipes. Conmemorativo Añejo emerges from oak bourbon casks after 18 months with a naturally golden brilliance and distinctive flavor.

$8.00

Authentic Mexican Cuisine & Tequila

Menu

Fajitas Burrito
Marinated chicken or steak cooked with bell pepper, onions served with pico de gallo, guacamole and sour cream
Chicken Legs en Mole
Sweet mole sauce smothered over chicken legs, served with rice and beans

Tres Generaciones Añejo
$8.00
The Tres Generaciones Añejo offers a rich and smoky spectrum from 100% blue agave matured for 12 months …
Casamigos Blanco
$6.00
After an extra-slow fermentation with a proprietary yeast, Casamigos Blanco rests for two months, giving it a sweet, …

Jalapeño Margarita
$7.00 – $13.00

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Arturo

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Casa Tequila's

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Mariachi

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Margarita

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Happy Customers

Happy Customers

Mariachi

Mariachi

3GE at the Bar

3GE at the Bar

Patron Tequila

Patron Tequila