Main Courses
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Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Skirt steak with baby shrimp sauce. Topped with melted monterey jack cheese.
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With a slice of tomato, lettuce, onions and french fries. (No rice, beans, salad or tortillas)
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Chicken breast cooked with mushrooms, bell pepper, onions, and a spicy sauce.
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Large flour tortilla stuffed with scallops, crab meat, and shrimp, cooked with bell pepper, mushrooms, onions and our …
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Chicken, shredded beef, ground beef or beans smothered in green chili.
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Prawns sautéed with mushrooms, smothered in a cream sauce, with carrots and celery.
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A delicious bowl of fresh shrimp soup with pico de gallo and avocado, served with crackers -
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado …
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Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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Chunks of pork cooked in a tomatillo sauce
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Chunks of pork cooked in a tomatillo sauce with green peppers, onions and your choice of tamal, chimichanga, …
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Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
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Two flour tortillas stuffed with melted cheese, and strips of grilled chicken, topped with guacamole.
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Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
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Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
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Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell …
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Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served …
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Delicious combination of broiled baby shrimp, and jumbo shrimp, served on top of fresh romain mix lettuce, carrots, …
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Marinated chicken or steak with onions, bell pepper, guacamole & sour cream.
Drinks
Pricing by the shot
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Clase Azule Añejo is aged for 25 months in the highest quality barrels hand selected by the master … -
Aged between 6 and 9 months in American Oak casks, Frida Kahlo Reposado is among the finest tequilas … -
Aged for a minimum of one year in high-quality Kentucky bourbon barrels, the triple distilled Pura Vida Añejo … -
To taste a tequila that is created, not made, sample the 100% pure agave Espolón Tequalia Blanco, which … -
When your nostrils take in the smoky and woody notes of Mexican Moonshine Añejo, you know you’re in …