Main Courses
-
Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
-
Skirt steak with baby shrimp sauce. Topped with melted monterey jack cheese.
-
With a slice of tomato, lettuce, onions and french fries. (No rice, beans, salad or tortillas)
-
Chicken breast cooked with mushrooms, bell pepper, onions, and a spicy sauce.
-
Large flour tortilla stuffed with scallops, crab meat, and shrimp, cooked with bell pepper, mushrooms, onions and our …
-
Chicken, shredded beef, ground beef or beans smothered in green chili.
-
Large flour tortilla stuffed with scallops, crab meat, and shrimp, cooked with bell pepper, mushrooms, onions and our …
-
Shrimp and mushrooms, sauteed in butter, garlic, and spices. -
A delicious bowl of fresh shrimp soup with pico de gallo and avocado, served with crackers
-
Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado …
-
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
-
Chunks of pork cooked in a tomatillo sauce
-
Chunks of pork cooked in a tomatillo sauce with green peppers, onions and your choice of tamal, chimichanga, …
-
Melted cheese with “Chorizo” (Mexican sausage), onions and tomatoes served with warm tortillas.
-
Two flour tortilla stuffed with fresh spinach cooked with pico de gallo and mushrooms, topped with lettuce, tomatoes, …
-
Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
-
Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
-
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell …
-
Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served …
-
Deep fried flour tortilla bowl, filled with lettuce, cheese and tomatoes and your choice of meat: ground beef, …
-
Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side …
Drinks
Pricing by the shot
-
Winning Best of Class in 2014 at The Spirits of Mexico Competition, Milago Añejo is a 100% blue … -
Tres Agaves Blanco is remarkably deep and smooth, with a slowly-cooked, fully-matured agave flavor that shows the distillers’ … -
As the result of a time tested and taste honored small batch distilling process with bourbon barrel aging, … -
Chinaco Añejo has been aged for thirty months in English and French white oak barrels and American bourbon … -
El Charro Añejo Tequila is certain to please the most discerning palates thanks in part to a 24-month …