Prawns, mushrooms, bell peppers and onions sautéed in a spicy sauce
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Three grilled pork chops, served with guacamole
Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
Delicious skirt steak cooked over charcoal. Served with guacamole.
Chicken, Steak, Shrimp or your choice of any meat, cooked with bell pepper, onions, and fresh pinapple. Served with a side of whole beans, rice, guacamole, pico de gallo and sour cream.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
Carne asada delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes, topped with cheese dip.
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