Chicken, shredded beef, ground beef or beans smothered in green chili.
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Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
Three grilled pork chops, served with guacamole
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Chicken breast sautéed in a chipotle sauce.
Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.
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