Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
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Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Marinated chicken breast cooked over charcoal. Served with guacamole.
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
Chicken breast, cooked in a tasty sweet sun dry chile sauce.
Three grilled pork chops, served with guacamole
Delicious skirt steak cooked over charcoal. Served with guacamole.