Tender lamb shank with mole sauce, served with rice and beans.
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
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Chicken, Steak, Shrimp or your choice of any meat, cooked with bell pepper, onions, and fresh pinapple. Served with a side of whole beans, rice, guacamole, pico de gallo and sour cream.
Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
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