A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
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Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.
Prawns and mushrooms, sautéed in butter, garlic & spices
Chicken, Steak, Shrimp or your choice of any meat, cooked with bell pepper, onions, and fresh pinapple. Served with a side of whole beans, rice, guacamole, pico de gallo and sour cream.
Chicken breast sautéed in a chipotle sauce.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.