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Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Chicken breast sautéed in a chipotle sauce.
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Marinated chicken breast cooked over charcoal. Served with guacamole.
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