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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Chicken breast sautéed in a chipotle sauce.
Chicken, pork, steak or a combination of two meats, cooked with bell peppers, and onions, delivered sizzling hot to your table with two sides of rice, beans, guacamole, and sour cream
Prawns and mushrooms, sautéed in butter, garlic & spices
Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado slices and cheese
Red pork soup gathered with hominy (no rice and beans)
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