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Delicious skirt steak cooked over charcoal. Served with guacamole.
Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado slices and cheese
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Chicken breast sautéed in a chipotle sauce.
Chicken breast, cooked in a tasty sweet sun dry chile sauce.
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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