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Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
Delicious skirt steak cooked over charcoal. Served with guacamole.
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Chicken breast sautéed in a chipotle sauce.
Marinated chicken breast cooked over charcoal. Served with guacamole.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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