Chicken breast, cooked in a tasty sweet sun dry chile sauce.
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Chicken breast sautéed in a chipotle sauce.
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
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Prawns and mushrooms, sautéed in butter, garlic & spices
Shrimp and mushrooms, sauteed in butter, garlic, and spices.
Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
Marinated chicken breast cooked over charcoal. Served with guacamole.
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