Smoked pork chops in a special green sauce
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Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Three grilled pork chops, served with guacamole
Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado slices and cheese
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
Red pork soup gathered with hominy (no rice and beans)
Prawns and mushrooms, sautéed in butter, garlic & spices
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