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Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Prawns and mushrooms, sautéed in butter, garlic & spices
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
Chicken, Steak, Shrimp or your choice of any meat, cooked with bell pepper, onions, and fresh pinapple. Served with a side of whole beans, rice, guacamole, pico de gallo and sour cream.
Delicious skirt steak cooked over charcoal. Served with guacamole.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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