Chicken breast sautéed in a chipotle sauce.
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
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Chicken breast, cooked in a tasty sweet sun dry chile sauce.
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Three grilled pork chops, served with guacamole
Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.
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