Chicken breast sautéed in a chipotle sauce.
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Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Red pork soup gathered with hominy (no rice and beans)
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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