Scrambled eggs & potatoes with bacon smothered with green chili.
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A delicious bowl of fresh shrimp soup with pico de gallo and avocado, served with crackers
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Chicken breast sautéed in a chipotle sauce.
Marinated chicken breast cooked over charcoal. Served with guacamole.
Shrimp and mushrooms, sauteed in butter, garlic, and spices.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
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