Scrambled eggs & potatoes with bacon smothered with green chili.
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Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Prawns and mushrooms, sautéed in butter, garlic & spices
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Marinated chicken breast cooked over charcoal. Served with guacamole.
Chicken breast sautéed in a chipotle sauce.