Scrambled eggs & potatoes with bacon smothered with green chili.
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Chicken breast, cooked in a tasty sweet sun dry chile sauce.
Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Prawns and mushrooms, sautéed in butter, garlic & spices
Three grilled pork chops, served with guacamole
Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.