Beef chunks cooked in Colorado sauce.
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Prawns and mushrooms, sautéed in butter, garlic & spices
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Delicious skirt steak cooked over charcoal. Served with guacamole.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Chicken breast, cooked in a tasty sweet sun dry chile sauce.
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