Skirt steak grilled with onions and bell peppers.
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Chicken breast sautéed in a chipotle sauce.
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.
A delicious bowl of fresh shrimp soup with pico de gallo and avocado, served with crackers
Carne asada delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes, topped with cheese dip.
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
Prawns and mushrooms, sautéed in butter, garlic & spices
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