Skirt steak grilled with onions and bell peppers.
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Red pork soup gathered with hominy (no rice and beans)
Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Marinated chicken breast cooked over charcoal. Served with guacamole.
Chicken breast sautéed in a chipotle sauce.
Three grilled pork chops, served with guacamole
Chicken broth with chopped grilled chicken breast, rice, peas, carrots, topped with deep fried corn tortilla strips, avocado slices and cheese
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