Marinated chicken breast cooked over charcoal. Served with guacamole.
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Three grilled pork chops, served with guacamole
Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
Fish & shrimp delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers.
Chicken, pork, steak or a combination of two meats, cooked with bell peppers, and onions, delivered sizzling hot to your table with two sides of rice, beans, guacamole, and sour cream
Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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