Grilled skirt steak tacos. Served with rice, beans, pico de gallo and guacamole.
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Red pork soup gathered with hominy (no rice and beans)
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Marinated chicken breast cooked over charcoal. Served with guacamole.
Three grilled pork chops, served with guacamole
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