Beef chunks cooked in Colorado sauce.
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Three grilled pork chops, served with guacamole
Delicious skirt steak cooked over charcoal. Served with guacamole.
Chicken breast sautéed in a chipotle sauce.
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
Red pork soup gathered with hominy (no rice and beans)
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