Chunks of pork cooked with tomatillo sauce.
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Prawns and mushrooms, sautéed in butter, garlic & spices
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Seven different kinds of seafood, scallops, baby shrimp, fish, crab meat, oysters, and octopus
Three grilled pork chops, served with guacamole
Chicken, Steak, Shrimp or your choice of any meat, cooked with bell pepper, onions, and fresh pinapple. Served with a side of whole beans, rice, guacamole, pico de gallo and sour cream.
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
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