Chicken breast, cooked in a tasty sweet sun dry chile sauce.
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Three grilled pork chops, served with guacamole
Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Two flour tortillas stuffed with melted cheese, and slices of grilled skirt steak over charcoal, topped with guacamole.
Shrimp and mushrooms, sauteed in butter, garlic, and spices.
Fresh celery, peas, carrots, bell pepper, onions and mushrooms delivered sizzling hot.
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
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