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Sun, Nov – 30 – 2025

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Prawn Fajitas
, Fajitas, Main Courses

Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
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Rated 5.00 out of 5

Pork Shanks en Mole
, Main Courses, Pork

Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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Pollo Asado
, Chicken, Main Courses

Marinated chicken breast cooked over charcoal. Served with guacamole.
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Combination for Two
, Dinner for Two, Main Courses

Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
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Carnitas de Puerco
, Main Courses, Pork

Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
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Rated 5.00 out of 5

Carne Asada
, Beef, Main Courses

Delicious skirt steak cooked over charcoal. Served with guacamole.
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Camarones Al Mojo de Ajo
, Main Courses, Seafood

Shrimp and mushrooms, sauteed in butter, garlic, and spices.
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Rated 5.00 out of 5

Burrito Jalisco
, Burritos, Main Courses

Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.

New

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Lamb Shank en Mole
, Main Courses, New

Tender lamb shank with mole sauce, served with rice and beans.
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Steak Pancho Villa
, Beef, Main Courses, New

Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Fiesta Pork
, Main Courses, New, Pork

Strips of seasoned pork, served with onions, bell peppers, home style potatoes, guacamole, rice and refried beans.
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Chicken Legs en Mole
, Chicken, Main Courses, New

Sweet mole sauce smothered over chicken legs, served with rice and beans
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Fish Salad
, New, Salads

Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side of avocado slices and the dressing of your choice.
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Grilled Chicken Salad
, New, Salads

Grilled seasoned chicken breast, on top of fresh romaine mix lettuce, carrots, tomatoes, and mushrooms, served with the dressing of your choice.
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Seafood Salad
, New, Salads

Delicious combination of broiled baby shrimp, and jumbo shrimp, served on top of fresh romain mix lettuce, carrots, tomatoes and mushrooms, served with the dressing of your choice.
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Ensalada Ranchera
, New, Salads

Juicy grilled carne asada on top of fresh romaine mix lettuce, tomatoes and black beans, topped with fresh cheese and the dressing of your choice.

Tequilas

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Sauza Blue Reposado
, Tequila

When you’re expecting that signature fresh agave taste, the smooth 100% agave Sauza Signature Blue Reposado is a good bet. This delightfully complex tequila benefits from a minimum of two months of aging as well as brown sugar and cooked agave notes.

$7.00
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Casamigos Blanco
, Tequila

After an extra-slow fermentation with a proprietary yeast, Casamigos Blanco rests for two months, giving it a sweet, clean citrus and agave flavor.

$6.00
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1921 Añejo
, Tequila

1921 Añejo is made in limited quantities, aged in American oak casks. The spicy agave flavor is well-rounded with a complex and delightful variety of tasting notes, including smoky, smooth, sweet, fruit, and wood notes.

$8.00
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Chinaco Añejo
, Tequila

Chinaco Añejo has been aged for thirty months in English and French white oak barrels and American bourbon barrels. This creates a remarkably rich and complex tequila that’s reminiscent of a fine cognac.

$10.00
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Corralejo Añejo
, Tequila

Corralejo Añejo Tequila is 100% agave tequila aged to perfection in American oak barrels for a sensory profile found nowhere else. Breathe in the sweet notes of coffee and enjoy the silky finish with wood and smoky tones.

$8.00
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Casamigos Añejo
, Tequila

Casamigos Añejo has been aged for fourteen months. Balancing sweetness and spice, this añejo is a refined and complex tequila to remember!

$8.00
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1921 Reposado
, Tequila

1921 Reposado has been aged for four to six months in American white oak barrels, tempering the spicy agave flavor with floral, citrus, fruit, and vanilla notes.

$7.00
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Roca Patrón Silver
, Tequila

Made from only the finest 100% Weber Blue Agave and a distilling process that involves pressing by a two-ton volcanic stone tahona and roasting in small brick ovens for 79 hours, Roca Patrón offers a fine balance steeped in tradition. With a fresh citrus aroma followed by an earthy and sweet taste accented by black pepper and cooked agave tastes, Roca Patrón Silver pairs nicely with our whole menu.

$9.00

Authentic Mexican Cuisine & Tequila

Menu

Chicken Legs en Mole
Sweet mole sauce smothered over chicken legs, served with rice and beans
Steak Ranchero
Mmm!! T-bone steak cooked over charcoal, served with guacamole.

El Charro Blanco
$6.00
Tequila El Charro Blanco is for those who appreciate the essence of pure agave without the intrusion of …
Cabo Wabo Añejo
$9.50
This Añejo has been aged for at least fourteen months in American oak barrels, making it bold and …

Jalapeño Margarita
$7.00 – $13.00

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Arturo

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Casa Tequila's

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Mariachi

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Margarita

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Happy Customers

Happy Customers

Mariachi

Mariachi

3GE at the Bar

3GE at the Bar

Patron Tequila

Patron Tequila