Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
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Delicious combination of broiled shrimp, octopus, scallops and fresh pineapple. Served with whole beans, rice, lettuce and tomatoes.
A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
Chicken breast, cooked in a tasty sweet sun dry chile sauce.
Three grilled pork chops, served with guacamole
Marinated chicken breast cooked over charcoal. Served with guacamole.
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
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