Chunks of pork cooked in a tomatillo sauce
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A traditional Mexican seafood dish created from an old fashioned Puerto Vallarta recipe. This is a complete fish!
With your choice of marinated steak, pork, or chicken, delivered sizzling hot over a bed of sautéed onions, bell peppers and tomatoes.
Three grilled pork chops, served with guacamole
Chicken breast sautéed in a chipotle sauce.
Chicken, pork, steak or a combination of two meats, cooked with bell peppers, and onions, delivered sizzling hot to your table with two sides of rice, beans, guacamole, and sour cream
Marinated chicken breast cooked over charcoal. Served with guacamole.
Shrimp and mushrooms, sauteed in butter, garlic, and spices.
Grilled prawns & baby shrimp, cooked in green sauce, with sliced tomato & avocado, served with lettuce & rice
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