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Mon, May – 13 – 2024

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Prawn Fajitas
, Fajitas, Main Courses

Prawns delivered sizzling hot over a bed of sautéed onions, complimented with mushrooms, tomatoes & bell peppers. Served with guacamole & sour cream.
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Rated 5.00 out of 5

Pork Shanks en Mole
, Main Courses, Pork

Served with your choice os delicious sweet or spicy salsa called mole sauce, rice, beans and coleslaw.
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Pollo Asado
, Chicken, Main Courses

Marinated chicken breast cooked over charcoal. Served with guacamole.
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Combination for Two
, Dinner for Two, Main Courses

Grilled steak, grilled chicken, and shrimp. This is a “fiesta”. It includes two additional sides with rice, beans & guacamole
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Carnitas de Puerco
, Main Courses, Pork

Tender chunks of pork. Served with rice, beans, pico de gallo and guacamole.
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Rated 5.00 out of 5

Carne Asada
, Beef, Main Courses

Delicious skirt steak cooked over charcoal. Served with guacamole.
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Camarones Al Mojo de Ajo
, Main Courses, Seafood

Shrimp and mushrooms, sauteed in butter, garlic, and spices.
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Rated 5.00 out of 5

Burrito Jalisco
, Burritos, Main Courses

Filled with marinated chicken, steak & shrimp cooked with peppers and onions, covered with cheese dip.

New

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Lamb Shank en Mole
, Main Courses, New

Tender lamb shank with mole sauce, served with rice and beans.
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Steak Pancho Villa
, Beef, Main Courses, New

Grilled ribeye steak, home style potatoes, pico de gallo, guacamole, onions, bell peppers, and a grilled jalapeño pepper
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Fiesta Pork
, Main Courses, New, Pork

Strips of seasoned pork, served with onions, bell peppers, home style potatoes, guacamole, rice and refried beans.
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Chicken Legs en Mole
, Chicken, Main Courses, New

Sweet mole sauce smothered over chicken legs, served with rice and beans
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Fish Salad
, New, Salads

Tender grilled fish, served on top of fresh romaine mix lettuce, carrots, tomatoes and mushrooms, with a side of avocado slices and the dressing of your choice.
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Grilled Chicken Salad
, New, Salads

Grilled seasoned chicken breast, on top of fresh romaine mix lettuce, carrots, tomatoes, and mushrooms, served with the dressing of your choice.
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Seafood Salad
, New, Salads

Delicious combination of broiled baby shrimp, and jumbo shrimp, served on top of fresh romain mix lettuce, carrots, tomatoes and mushrooms, served with the dressing of your choice.
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Ensalada Ranchera
, New, Salads

Juicy grilled carne asada on top of fresh romaine mix lettuce, tomatoes and black beans, topped with fresh cheese and the dressing of your choice.

Tequilas

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30-30 Añejo
, Tequila

30-30 Añejo has been cask-aged in our oak barrels for at least 20 months, letting the flavors truly develop and mingle with the flavor imparted from the oak casks. Subtle flavors reign in this special aged tequila.

$8.00
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30-30 Blanco
, Tequila

Citrusy and herbal, this tequila is bottled right after it’s distilled. In addition to the fresh agave flavor, you’ll love the citrus and herbal notes.

$6.00
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Chinaco Añejo
, Tequila

Chinaco Añejo has been aged for thirty months in English and French white oak barrels and American bourbon barrels. This creates a remarkably rich and complex tequila that’s reminiscent of a fine cognac.

$10.00
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Sauza Blue Silver
, Tequila

The Sauza Signature Blue Silver is based on the mature agave flavor first, which is highlighted by herbal and spice notes. You’ll enjoy the warm, balanced body and a crisp, short finish.

$6.00
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El Reformador Blanco
, Tequila

Tequila El Reformador Blanco is certain to reform your taste to only the finest tequila. Naturally fermented with spring water, this blanco pays honor to tradition and the elegance of taste.

$6.00
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Mañana Añejo
, Tequila

Mañana Añejo is a true masterpiece of tequila. Aged for two years in oak casks, it has a rich and complex taste, with oak and fruit notes balancing the clean and spicy agave flavor.

$8.00
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Frida Kahlo Reposado
, Tequila

Aged between 6 and 9 months in American Oak casks, Frida Kahlo Reposado is among the finest tequilas in its class. Enjoy mixed or by itself–you’ll be glad you did.

$8.00
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Asombroso Reposado
, Tequila

Asombroso La Rosa is a Reposado tequila that’s been rested for three months in French oak casks that were previously used for Bordeaux wine. The Bordeaux casks give La Rosa a pink color and add a sweetness to the spicy and peppery agave.

$10.00

Authentic Mexican Cuisine & Tequila

Menu

Tacos Al Carbón
Three flat meat tacos cooked with pico de gallo. Served with rice, beans, pico de gallo and guacamole.
Pollo a la Diabla
Chicken breast cooked with mushrooms, bell pepper, onions, and a spicy sauce.

Espolón Blanco
$5.00
To taste a tequila that is created, not made, sample the 100% pure agave Espolón Tequalia Blanco, which …
Casa Noble Reposado
$8.00
Casa Noble Reposado has been aged for 364 days in French white oak barrels, making it both smooth …

Jalapeño Margarita
$7.00 – $13.00

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Arturo

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Casa Tequila's

Gallery

Mariachi

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Photography

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Margarita

Margarita

Happy Customers

Happy Customers

Mariachi

Mariachi

3GE at the Bar

3GE at the Bar

Patron Tequila

Patron Tequila